Indian Yellow Maize (Makka) A Grade - 60 kg

Where is Maize Grown in India?

India is one of the top producers of maize globally. It is cultivated across diverse climatic conditions, making it suitable for several regions throughout the country. Maize is grown during both kharif (monsoon) and rabi (winter) seasons, with the kharif season contributing the bulk of the production due to favourable rainfall.

Maize is produced in the Indian states of Bihar, Madhya Pradesh, Karnataka, Andhra Pradesh, Maharashtra, Rajasthan, and Uttar Pradesh.

Types of Maize and Their Properties

Maize is classified into different types based on kernel characteristics, moisture content, and end-use:

Dent Corn (Field Corn)

Kernel:- Indented or “dented” at the crown

Moisture Content:- Typically 15–20% at harvest

Uses:- Animal feed, ethanol, industrial products

Starch Content:- High

Flint Corn:

Kernel:- Hard outer layer with rounded shape

Moisture Content:- Lower than dent corn; more tolerant to humidity

Uses:- Human consumption, cornmeal, traditional foods

Properties:- More pest- and moisture-resistant

Sweet Corn:

Kernel:- Tender and sugary

Moisture Content:- High moisture when harvested early

Uses:- Consumed as a vegetable—boiled, steamed, or canned

Properties:- High sugar content, short shelf life

Pop Corn:

Kernel:- Very hard outer shell with a starchy core

Moisture Content:- Ideal around 13–14% for popping

Uses:- Snack food

Properties:- Expands when heated

Waxy Corn:

Kernel:- Waxy appearance due to high amylopectin content

Moisture Content:- Similar to dent corn

Uses:- Adhesives, thickening agents in food and industry

Properties:- Excellent gelatinization properties

Uses of Maize

Maize is an incredibly versatile crop with a wide range of uses:

Food Consumption:

1. As whole kernels (boiled, roasted)

2. Ground into flour for making rotis, tortillas, and cornbread

3. Used in breakfast cereals, popcorn, and snacks

Animal Feed:

1. A significant portion of maize is used as feed for poultry, cattle, and pigs, due to its high energy content.

Industrial Uses:

1. Maize starch is widely used in the textile, paper, and pharmaceutical industries.

2. Corn syrup, derived from maize, is used as a sweetener in beverages and processed foods.

3. Ethanol from maize is a key biofuel used in blending with petrol. 

Maize and its by-products are essential raw materials for several industries, including:

• Food Processing Industry

• Beverage Industry

• Animal Husbandry and Feed Industry

• Pharmaceutical Industry

• Textile and Paper Industries

• Biofuel and Chemical Industries

Maize – A Strategic Raw Material for Indian Industries

Maize is more than just a cereal crop; it is a multi-purpose agricultural commodity that supports food security, fuels industries, and contributes significantly to the Indian economy. With its adaptability, nutritional value, and industrial importance, maize continues to be a cornerstone of India’s agricultural and industrial development. The expansion of agro-processing units, ethanol production, and export potential further enhances its economic value in the coming years.